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  • 211 positions
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Sous/2nd Chef Position Filled

Sous/2nd Chef
  • Job ID #2214227
  • 95m (312ft) Commercial Vessel
  • Starting 14th Mar 2024
  • Seasonal
  • Posted 12th Feb 2024

Sous/2nd Chef Position Filled

Sous/2nd Chef
  • Job ID #2199389
  • 100m (328ft) Motor Yacht
  • Starting 8th Mar 2024
  • Seasonal
  • Posted 12th Feb 2024

Sole Chef Position Filled

Sole Chef
  • Job ID #2219559
  • 27m (89ft) Sailing Yacht
  • Starting 1st Jul 2024
  • Greece
  • Seasonal
  • EUR (€)4,000.00 Per Month
  • Posted 8th Feb 2024

Sole Chef Position Filled

Sole Chef
  • Job ID #2211861
  • 37m (121ft) Sailing Yacht
  • Starting 1st Mar 2024
  • Spain
  • Seasonal
  • EUR (€)6,000.00 Per Month
  • Posted 8th Feb 2024

Executive/Head Chef Position Filled

Executive/Head Chef
  • Job ID #2217525
  • 60m (197ft) Motor Yacht
  • Starting 6th Mar 2024
  • Seasonal
  • Posted 6th Feb 2024

Sous/2nd Chef Position Filled

Sous/2nd Chef
  • Job ID #2216993
  • 60m (197ft) Motor Yacht
  • Starting 1st Mar 2024
  • Permanent
  • Posted 6th Feb 2024

Sole Chef Position Filled

Sole Chef
  • Job ID #2216316
  • 40m (131ft) Motor Yacht
  • Starting 1st Mar 2024
  • United States
  • Permanent
  • Posted 5th Feb 2024

Sole Chef Position Filled

  • Job ID #2216118
  • 34m (112ft) Motor Yacht
  • Starting 1st Apr 2024
  • Italy
  • Seasonal
  • Posted 5th Feb 2024

Executive/Head Chef Position Filled

Executive/Head Chef
  • Job ID #2215885
  • 60m (197ft) Motor Yacht
  • Starting 1st Apr 2024
  • Maldives
  • Rotational
  • USD ($)7,000.00 Per Month
  • Posted 5th Feb 2024

Sole Chef Position Filled

Sole Chef
  • Job ID #2215855
  • 40m (131ft) Motor Yacht
  • Starting 25th Feb 2024
  • United States
  • Temporary
  • Posted 5th Feb 2024

Cook/Steward(ess) Position Filled

Cook/Steward(ess)
  • Job ID #2051428
  • 32m (105ft) Motor Yacht
  • Starting 3rd Jul 2024
  • Monaco
  • Seasonal
  • Posted 5th Feb 2024

Sole Chef Position Filled

  • Job ID #2002793
  • 32m (105ft) Motor Yacht
  • Starting 1st Feb 2024
  • United States
  • Permanent
  • Posted 4th Feb 2024

Sole Chef Position Filled

Sole Chef
  • Job ID #2214790
  • 30m (98ft) Sailing Yacht
  • Starting 15th Feb 2024
  • Spain
  • Rotational
  • EUR (€)5,000.00 Per Month
  • Posted 3rd Feb 2024

Cook/Crew Chef Position Filled

  • Job ID #2214036
  • 58m (190ft) Motor Yacht
  • Starting 4th Mar 2024
  • Spain
  • Permanent
  • Posted 2nd Feb 2024

Sous/2nd Chef Position Filled

  • Job ID #2213515
  • 65m (213ft) Motor Yacht
  • Starting 19th Feb 2024
  • Sint Maarten
  • Permanent
  • Posted 2nd Feb 2024

Page 14 of 15

Galley

The galley, here you find the chefs, depending on the size of the yacht, the chef will either work alone or as part of a team. Depending on the size of the vessel you can have Sous Chef, Chef, Executive Chef positions too. This department does all the cooking for both guests and crew, as well as provisioning of food and looking after all the stocks in the fridges and freezers on board. This position is fast paced and can be a stressful environment, as often you will be informed of meal plans, guest requirements and number of guests eating at very short notice because they are the guests, and they are entitled to change their minds!

The Chefs normally come from a restaurant background and have good, well rounded knowledge of a variety of world cuisines, including awareness of dietary needs and as well as having their finger on the pulse of the latest dieting trends.

Chefs can work long hours, often up very early preparing breakfast before the guests awake, to cooking, provisioning and maintaining a pristine galley through the day and evening and also preparing trays of canapés and snacks to satisfy the partying guests that wish to stay up late. The Galley department could be preparing fine dining cuisine for 2-12 guests or catering a buffet and canapés for a party of a 100+ guests.

If you want to work in the galley as a Chef or Cook prior kitchen experience in high-end establishments would give you valuable experience, on a smaller vessel there can be combined, Cook/Stew or Deck/Cook roles. So any prior hospitality or sailing experience could make you a more desirable candidate for a combined galley role.