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Executive/Head Chef

Executive/Head Chef
  • Job ID #878139
  • 55m (180ft) Motor Yacht
  • Starting 11th Oct 2019
  • United States
  • Temporary

Executive/Head Chef

Executive/Head Chef
  • Job ID #876591
  • 80m (262ft) Motor Yacht
  • Starting 20th Sep 2019
  • Permanent

Executive/Head Chef

Executive/Head Chef
  • Job ID #876179
  • 85m (279ft) Sailing Yacht
  • Starting 16th Sep 2019
  • Permanent

Executive/Head Chef

Executive/Head Chef
  • Job ID #876177
  • 85m (279ft) Sailing Yacht
  • Starting 16th Sep 2019
  • Temporary

Executive/Head Chef

Executive/Head Chef
  • Job ID #876129
  • Viking are looking for a Head Chef to join a 75m+ Sailing Yacht that i...

Executive/Head Chef

Executive/Head Chef
  • Job ID #860825
  • 70m (230ft) Sailing Yacht
  • Starting 21st Sep 2019
  • Greece
  • Permanent
  • EUR (€)6,000.00 Per Month
  • Advert for Cellhire

Executive/Head Chef

The Head Chef will be responsible for provisioning of all food items wherever the vessel is in the world. The Chef will be responsible for meal planning, food preparation, knowledge of food safety and storage. Strong understanding of nutrition, dietary needs and be able to work within a budget. As the Head Chef you will also possess management and leadership qualities, have the ability to work as a team, have a creative flare and fantastic presentation skills.

Salary range

EUR 4500 to EUR 10000+ Per Month

Qualifications, training and skills required
  • Restaurant background as a Chef
  • Food safety and Hygiene certification
  • Professional Chef Qualification
  • Working to budgets
  • World Cuisines and provisioning knowledge in many ports around the globe
  • Excellent presentation skills
  • Menu planning
  • Wine knowledge
  • Be highly organized and ability to work to tight time constraints
  • Accounting and computer skills
  • Finger on the pulse of the latest dieting trends
Extra desired training
  • Additional chef qualifications in pastry, chocolate, sugar craft
  • Food and wine pairing
  • Wine knowledge
  • Ships Cooks Certificate