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Ocean Earth Chefs

Sole Chef in Greece

Start date : 10th July 2026

6,000 EUR(€)

per month

Login to Apply

Position Galley > Sole Chef

Vessel Type Shore Based Position

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Temporary

Yachting Experience 0 - 6 months

Professional Hospital Experience 5+ years

Professional Chef Experience 5+ years

Looking for Team/Couple No

Posted 25th Feb 2026

Job ID #3910227

Summary

Female chef wanted for 20 days from July 20 to August 10 in a private villa in Greece.

The villa is located Antiparos.

The schedule is for 20 days in Antiparos cooking for 10 guests (5 adults and 5 children)

Cooking clean, healthy Med cuisine, casual comfort food.

some lunches and dinners will be eaten out

No dietary restrictions or allergies

House staff to assist with service

The driver can do the shopping

Two scheduled days off for the chef plus time off when the guests eat out.

The chef should be English speaking

An all expenses paid trial will be conducted prior to employment





Languages

English / Advanced

Visas

  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Culinary Qualifications (or equivalent)
  • Professional Culinary Diploma (6 mths - 2 years+)
  • Professional Culinary Degree/ Master's (1 - 2 years+)
  • Apprenticeship/ Culinary School (2 - 5+ years)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport Greece
  • Destination Mediterranean Sea
  • Current Location Greece

About Ocean Earth Chefs

Carrer Pursiana 22-2 [ view on map ]

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