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Burgess

Sous/2nd Chef in United Arab Emirates

ALAIYA

Start date : 20th October 2025

5,000 EUR(€)

per month

Login to Apply

Position Galley > Sous/2nd Chef

Vessel/Shorebased Type 110m (361ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Rotational (3:3)

Yachting Experience 6 months - 1 year

Posted 15th Oct 2025

Job ID #2985441

Summary

Burgess Recruitment is currently seeking a Sous Chef for a 110m+ private motor yacht.

This is an excellent opportunity for an experienced and motivated Sous Chef to join a prestigious private vessel with a professional galley team and high culinary standards onboard.


Requirements and Responsibilities:

· Proven experience as a Sous Chef in yachting, ideally on vessels 80m+

· Strong background in both guest and crew food preparation

· Confident working under the Head Chef and supporting service

· Professional, adaptable, and team-oriented attitude

· Ability to maintain a clean, organised, and efficient galley environment


Start: ASAP

Location: UAE

Salary: EUR 5,000 per month

Rotation: 3:3

Vessel program and itinerary: 110m+ private yacht currently based in the UAE, with a busy private schedule.


Please also apply and register through the Burgess website. (via 'careers')

Burgess is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

**SCAM ALERT** You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht, and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams.

Visas

  • B1/B2
  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Worldwide/TBC
  • Current Location United Arab Emirates

About Burgess

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