Summary
Sole Chef- 47m Explorer MY- (world cruise)
Are you a chef looking for an adventurous off the beaten track itinerary?
Do you value a tight knit crew who enjoy exploring together on location?
Position Snapshot
· Start: 1st November
· Central America, Pacific, Australia, Indonesia, Philippines, Japan
· Lovely down-to-earth owners
An exciting opportunity has become available for a sole chef to join a 47m private explorer MY on a worldwide itinerary.
Exciting ‘off the beaten track’ Itinerary with lovely Owners, cruising Central America - winter 25/26, South Pacific, Australia - summer 26, Australia, Indonesia - winter 26/27, Philippines and Japan – 2027 onwards.
Crew of 10 who are a close team, who enjoy exploring the various locations together
The chef must be accomplished in a variety of cuisines, to provide exiting, fresh menus for the guests and crew.
Comfortable with provisioning in remote locations.
Good ability to plan efficiently for longer periods between reprovisioning.
Fun and interactive guests and crew.
60 days leave/yr
Excellent Salary (paid in Euro)
The vessel is open to both male and female chefs and will consider flying the right candidate from the Southern Hemisphere