Summary
Male chef wanted for 4 week guest trip to the Maldives
The chef will be cooking for 8 guests, though some lunches and dinners will be out
Guests like fresh local fair and a mixture of international cuisine
Casual food, but on certain occasions the chef will need to demonstrate fine dining skills.
The chef will arrive 7 days before the guests arrive.
The chef should have fine dining experience and have a can do attitude towards looking after the guests
Positive attitude a must and an open warm personality with guests and crew very important
Chef should work clean and be well organised and a team player
Experience on similar sized boats a must with at least 2-3 years experience.
All certificates need to be up to date
Good recent references also a must
