Summary
Light private use, high-calibre charter vessel
Predominantly stewardess role with some galley assistance when needed
Female due to cabin arrangements
B1/B2 preferred
Cook/Steward(ess) in Netherlands
Stew/Cook
Start date : 1st March 2026
4,000 EUR(€)
per month
Position Galley > Cook/Steward(ess)
Vessel/Shorebased Type 58m (190ft)
Vessel Type Motor Yacht
Charter/Private Both
Flag State Non-US Flagged Vessel
Yacht Built Northern European
Position Type Rotational (3:1)
Yachting Experience 6 months - 1 year
Professional Chef Experience 6 months - 1 year
Looking for Team/Couple No
Posted 22nd Jan 2026
Job ID #3853959
Languages
Essential Qualifications
Entry Level Qualifications (or equivalent)
- STCW 95 (STCW 2010)
- ENG 1 (Medical Certificate)
- Drivers License
Food & Hygiene Qualifications
- Food Hygiene (HABC Level 2)
Location
Click to show map
- Homeport France
- Destination Worldwide/TBC (Med/Caribbean)
- Current Location Netherlands
About
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