Summary
We are looking for a Head Chef with at least 5 years experience on vessels over 90m+ with Onshore Restaurant background being essential
B1/B2 is essential for this role and they salary on offer is between €10000-€11000 and a 2:2 Leave package
Vessel: 110m+ Private/Charter, Great crew onboard
Motor Yacht Location: Winter - 25/26 Caribbean/US, Summer 26 - Mediterranean
Start: Early Feb with Chef trials in Early January
