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Quay Crew

Executive/Head Chef in France

Start date : 25th August 2025

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

10,000 EUR(€)

per month

Login to Apply

Position Galley > Executive/Head Chef

Vessel/Shorebased Type 60m (197ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Permanent Position

Yachting Experience 1 - 2 years

Looking for Team/Couple No

Posted 13th Aug 2025

Job ID #2920059

Summary

On the lookout for a Head Chef to join a 60m Private yacht!

  • A real fantastic opportunity for someone with the upcoming launch of a new vessel in the program, so there will be exciting opportunities for advancement and internal promotion within!
  • They will be looking to trial candidates on land for a few days.
  • Looking for someone who is able to create Michelin-Style food but also able to tone it down and create a nice family style dinner
  • Lots of light, healthy and fresh meals, presentation isn't super important when it's just the family on board but you will have the ability to really ramp it up when they have high-profile guests on.
  • They like to entertain a fair bit with friends!
  • The ideal candidate will be someone who is active, genuinely happy to be a chef and progress within the industry! The owner wants to create a solid team with a happy work environment.
  • Dual season cruising - €10,000 - leave is to be discussed with the captain but they are looking to implement full rotation.


Visas

  • B1/B2

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • ENG 1 (Medical Certificate)
  • STCW 95 (STCW 2010)

Location

Click to show map
  • Homeport France
  • Destination Worldwide/TBC
  • Current Location France

About Quay Crew

Quay Crew Antibes and London [ view on map ]

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

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