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Burgess

Cook/Steward(ess) in France

TBC EUR(€)

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Position Cook/Steward(ess)

Vessel/Shorebased Type 27m (89ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Permanent Position

Yachting Experience 6 months - 1 year

Posted 4th Jul 2025

Job ID #2867124

Summary

Burgess recruitment are seeking a Cook/Steward(ess) to join a 27m Private M.Y

We are seeking a professional and self-sufficient Cook/Steward(ess) for a 27m motor yacht, operating as a private program for a warm and welcoming family. This role requires someone with proven yacht experience and a passion for delivering healthy, flavourful meals alongside high-standard interior service. The position can be either seasonal or permanent, depending on candidate availability and fit.

Requirements:

  • Minimum 2 full seasons of experience in a similar Cook/Stew position
  • STCW, ENG1, Food & Hygiene Level II (all valid and in date)
  • EU passport or valid Schengen visa
  • Strong culinary ability with a focus on fresh, local, and seasonal ingredients
  • Confident in provisioning and planning menus independently
  • Interior responsibilities include housekeeping, guest service, laundry, and turndowns
  • Ability to manage own schedule and responsibilities with minimal supervision
  • Positive, mature, and energetic with a high level of professionalism

Role Details:

  • Cooking for up to 8 guests: light, family-style meals, primarily breakfast, nibbles, and occasional lunches
  • Supporting interior when needed, especially during guest-heavy periods
  • Working closely with the Captain and Deck/Stew to ensure smooth operations
  • Yacht is based in Port Vauban, Antibes, with regular cruising to Italy, Corsica, Sardinia, and the Amalfi Coast


Location: Antibes, France

Start Date: ASAP

Contract: Seasonal (until end of October) or Permanent

Salary: €4,000/month

Leave: 40 days/year


Please also apply and register through the Burgess website. (via 'careers')


Burgess is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.


**SCAM ALERT** You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht, and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams.

Languages

English / Fluent

Visas

  • Schengen (or EU Resident)

Essential Qualifications

Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

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  • Homeport Antibes, France
  • Destination Mediterranean Sea
  • Current Location France, France

About Burgess

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