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Reardon Yacht Consulting

Cook/Steward(ess) in United States

TBC USD($)

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Position Cook/Steward(ess)

Vessel/Shorebased Type 26m (85ft)

Vessel Type Motor Yacht

Charter/Private Private

Number of Crew 3

Position Type Daywork

Yachting Experience 5+ years

Looking for Team/Couple No

Posted 2nd Jun 2025

Job ID #2776208

Summary

Position: Experienced Sole Stew/Cook – 85’ US-Flagged Private Yacht

Location: Montauk, NY (Summer)

Start Date: ASAP 

A busy and well-maintained 85’ US-flagged private yacht is seeking a skilled and experienced Sole Stew/Cook to manage both the interior and galley. This is a full-time, live-aboard position working alongside a Captain/Engineer and Mate.

Candidate Requirements:

  • Proven experience in both interior service and light cooking
  • Strong time management skills and the ability to work independently
  • Must be a US citizen or Green Card holder – no B1/B2 visa candidates
  • Candidates with local housing in South Florida may have the option to live ashore when the vessel is docked

Program Details:

  • Home Port: West Palm Beach, FL (owner’s condo currently under construction in Boca Raton – temporary onboard accommodations required)
  • Upcoming Travel: relocating to Montauk, NY for the summer
  • Summer Schedule: Heavy owner usage; regular trips to NYC on weekends, but the yacht will be in frequent use throughout the season
  • Galley Notes: Owners often dine ashore or have meals catered; expectations around food are minimal, but professionalism, flexibility, and efficiency are key

Crew Structure: 3 Full-Time – Captain/Engineer, Mate, Sole Stew/Cook

Salary: DOE (Depending on Experience)

Languages

English / Fluent

Visas

  • Green Card (or US Citizen)

Location

Click to show map
  • Homeport United States
  • Destination United States
  • Current Location United States

About Reardon Yacht Consulting

1111 SE 3rd Ave Fort Lauderdale, FL 33316 [ view on map ]

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