Summary
Freelance Chef for 30m M/Y (Jamaican Flag)
Location: Bahamas
Start Date: March 2
Duration: 2 weeks (with potential to extend)
We are seeking a Freelance Chef for a 30m private motor yacht cruising the Bahamas. The initial contract is for two weeks beginning March 2, with the possibility of extension and consideration for future trips throughout the season.
Program Details:
- Private program with limited charter
- Broker event March 5
- Possible charter March 11 to 16
- Owners trip during this period
Responsibilities:
- Prepare high-quality meals for owners and guests
- Provisioning in the Bahamas
- Maintaining a clean and organized galley
Requirements:
- Previous yacht chef experience on similar size vessels
- Strong presentation and adaptable culinary style
- Comfortable in both owner and charter settings
- Documents up to date
- Must be currently located in the USA or the Caribbean
- Must have b1/b2 visa or be able to work in the USA
