Summary
We are seeking a motivated and enthusiastic Seasonal Deck/Stew (stew-focused) to join a stunning 40m new build based in the Mediterranean.
- This is a fantastic opportunity for someone fairly green to join a very experienced HOD team.
- This is a dual-role position with a stronger focus on interior duties (approximately 80% stew / 20% deck). You will work closely with the Chief Stewardess to deliver high standards of service and housekeeping, while also assisting the deck team when required.
- This will suit someone that has a strong hospitality background, and who has a keen attitude to lear
Interior Responsibilities:
- Housekeeping and detailing to an exceptional standard
- Guest service
- Laundry and wardrobe care
- Assisting with table settings and event preparation
- Supporting provisioning and interior organisation
Deck Responsibilities:
- Assisting with mooring operations
- Washdowns and exterior detailing
- Fender work and line handling
- Assisting with water sports and tender operations when required
- This is a seasonal position starting early March until the end of September
- Salary: €3,500