Join Yotspot

Advertise your maritime positions with Yotspot, the leading jobs board in the yachting industry. Connect with top candidates for super yacht and shore-based roles. Kickstart your career with Yotspot's extensive job listings, career training, and industry connections to help you chart your professional path.

See all membership options
For employers
The Yacht Account

Are you looking for professional yacht crew? Join and gain unrestricted access to our entire crew database with unlimited postings for Captains, Deckhands Stewardesses and much more...

For employers
The Shorebased Account

Are you looking for yachting industry professionals? Join and gain unrestricted access to our entire database of industry professionals with unlimited postings for Yacht Brokers, Managers, Designers and much more...

For jobseekers
The Jobseeker Account

Are you looking for jobs or opportunties within the yachting industry? Join and access advanced features to assist your job-hunting journey as well as exclusive discounts, deals and benefits...

For training providers
The Training Account

Are you a maritime training provider looking to advertise your course? Join and advertise your maritime training courses including dates & availability to maritime professionals who need them...

Northrop and Johnson

Sole Chef in United States

Start date : 15th February 2026

6,000 EUR(€)

per month

Login to Apply

Position Galley > Sole Chef

Vessel/Shorebased Type 38m (125ft)

Vessel Type Sailing Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Seasonal

Yachting Experience 2 - 5 years

Professional Hospital Experience 2 - 5 years

Professional Chef Experience 2 - 5 years

Posted 15th Feb 2026

Job ID #3897622

Summary

~IMMEDIDATE START~

We are seeking an experienced Chef for a beautiful 38m sailing vessel.

Ideally the candidate can commit to end of June. Full time is possible.

Shared cabin with male crew member.

Prefer sailing boat experience and cooking underway Proven record of good working relationship with the chief stewardess is important. English first language strongly preferred for crew and owner communication.

B1/B2 visa, US passport or Green card. ENG1, Food & Hygiene

Crew are active and healthy and enjoy doing activities together. Everyone that all pitches to help one another.

US owners, enjoy simple healthy food done well. Timing is important so looking for a candidate with good organization and galley management as well as high level of cleanliness. Baking skills are always good but not to pastry level.

US, Bermuda and New England for the summer months and immediate future.

Point of contact is Christine Hodgson



Languages

English / Fluent

Visas

  • B1/B2
  • Green Card (or US Citizen)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport United States
  • Destination North Atlantic Ocean
  • Current Location United States

About Northrop and Johnson

2015 SW 20th Street, Suite 200nFort Lauderdale, FLn33315 nUnited Statesnnnnnn [ view on map ]

More from Northrop and Johnson

  • Starting 16th Mar 2026
  • Permanent
  • 28m (92ft) Motor Yacht
  • United States
  • Starting 15th Feb 2026
  • Permanent
  • 50m (164ft) Motor Yacht
  • United States
  • Rotational (2:2)
  • 50m (164ft) Motor Yacht
  • United States
  • USD ($)6,500.00 Per Month
  • Starting 15th Feb 2026
  • Permanent
  • 50m (164ft) Motor Yacht
  • United States
  • Permanent
  • 43m (141ft) Motor Yacht
  • United States
  • USD ($)7,500.00 Per Month

View all Northrop and Johnson jobs