Summary
Sole Chef – 35m Sailing Yacht (Seasonal)
Position: Sole Chef
Vessel: 35m Private Sailing Yacht
Itinerary: World cruising – true global adventure
Start: April
Contract: Seasonal
Candidate Profile
- 1–3 seasons yachting experience as a chef
- Comfortable working as sole chef
- Strong Mediterranean-style cooking background
- Passion for fresh, local, seasonal produce
- Confident with provisioning in different countries
- Flexible, easygoing, and owner-focused
- Good sense of humour and positive attitude
- Able to adapt menus to owner preferences
Role & Responsibilities
- Sole responsibility for all onboard meals
- Mediterranean-focused menus with an emphasis on fresh, local ingredients
- Daily crew and owner catering
- Menu planning and provisioning
- Galley organisation and hygiene management
- Working closely with the captain and stewardess to support smooth onboard life
The Owners
- Private yacht
- Genuinely some of the nicest owners you’ll meet
- Food-focused but relaxed and appreciative
- Respectful, approachable, and value a happy crew environment
Contract & Package
- Salary: USD 6,000 per month
- Leave: Industry standard leave (seasonal)
- Contract: Seasonal position
