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Liquid Yacht Support

Cook/Crew Chef in Australia

Start date : 15th February 2026

250 USD($)

per day

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Position Galley > Cook/Crew Chef

Vessel/Shorebased Type 52m (171ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Number of Crew 16

Position Type Temporary

Yachting Experience 0 - 6 months

Professional Hospital Experience 0 - 6 months

Professional Chef Experience 0 - 6 months

Posted 18th Jan 2026

Job ID #3864156

Summary

Position is for a crew cook / chef for a period of two weeks cooking for 16 crew. Candidate must be in Australia

Languages

English / Fluent

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport Gold Coast , Australia
  • Destination South Pacific Ocean
  • Current Location Gold Coast , Australia

About Liquid Yacht Support

10 Egret Avenue, Burleigh Waters, Queensland, 4220, Australia [ view on map ]