Summary
Position: 3rd chef/Crew Chef
Yacht: 95+m Private MY
Job ID: 1638832
Start Date: 24th January
Itinerary: TBC
Licence: STCW, Medical Fitness, PDSD, FHL2, Schengen Visa/ EU residence, B1B2 Visa, Ship's Cook Certificate, Seafarer's discharge book
Job description: Solid experience cooking for crew on 70+m yachts, calm, team player, dependable, clean, and organized. Able to hit the ground running. Comfortable with hygiene systems and efficient, varied crew menus. Will also be actively involved in guest cooking, working closely with the Head Chef and Sous Chef.
Salary: USD 6000/month
Other: Rotation 2:2.