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Professional Hospital Experience 6 months - 1 year
Professional Chef Experience 6 months - 1 year
Posted 3rd Dec 2025
Job ID #3777190
Summary
We are seeking a skilled Cook/Steward(ess) to join our team on a 52m, motor yacht based in Marseille, France for a daywork. The ideal candidate will have a basic culinary background. Cookiing will be needed for a week while chef is on holiday the rest of time only stew duties. Candidates should be adaptable, team-oriented, and able to thrive in a dynamic environment. Start date tomorrow.
