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ROOSTER

Sous/2nd Chef in Antigua & Barbuda

Start date : 15th December 2025

5,750 EUR(€)

per month

Login to Apply

Position Galley > Sous/2nd Chef

Vessel/Shorebased Type 85m (279ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Rotational (2:2)

Yachting Experience 2 - 5 years

Professional Chef Experience 2 - 5 years

Posted 24th Nov 2025

Job ID #3722289

Summary

90m Yacht

Sous Chef

Salary: €5,250-5,750 DOE

Leave: 2:2

Start: Dec 15th

Location: Caribbean

Itinerary: Worldwide tinerary

Usage: Private

Ownership: US

Bonus: 13th month

Visas: B1B2 & Schengen

Experience: 3 years in a similar role

----------

Great Crew & Owners

Generous Training Budget

Experience in bread & pastry preferred

Experience cooking up to 30 crew desired

Security & Social Media background checks before joining

Visas

  • B1/B2
  • Schengen/ Visa-Free Exemption (or EU Resident)

Location

Click to show map
  • Destination Worldwide/TBC
  • Current Location Antigua & Barbuda

About ROOSTER

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