Summary
Winter Crew Chef needed.
4,500 EUR(€)
per month
Position Galley > Cook/Crew Chef
Vessel/Shorebased Type 41m (135ft)
Vessel Type Motor Yacht
Charter/Private Both
Flag State Non-US Flagged Vessel
Number of Crew 7
Position Type Seasonal
Yachting Experience 0 - 6 months
Professional Chef Experience 2 - 5 years
Looking for Team/Couple No
Posted 14th Oct 2025
Job ID #2983765
Languages
Essential Qualifications
Entry Level Qualifications (or equivalent)
- Drivers License
- STCW 95 (STCW 2010)
- ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
- Food Hygiene (HABC Level 2)
Location
Click to show map
- Homeport France
- Destination Mediterranean Sea
- Current Location France