Summary
Burgess Recruitment is seeking a Temporary Crew Chef for a 60m+ motor yacht.
Requirements:
- STCW
- ENG1
- B1/B2 visa
- Valid Driving Licence
- Food Hygiene Level 2 (Ships Cook Certificate preferred)
- Proficiency in Designated Security Duties (PDSD)
- Minimum 50m+ yacht experience as a Crew Chef
- Proven ability to plan, budget, and manage accounts (Excel used onboard)
- Flexible approach to cooking both onboard and in shore-side apartments
- Strong team player, positive, can-do attitude and problem-solving mindset
- Must be adaptable, discreet, and able to integrate smoothly with an established crew
Start date: 12 December 2025
Finish date: 12 February 2026
Location: USA
Salary: EUR 5,500 per month
Leave: Included in remuneration
Itinerary: The vessel will be based in Savannah, USA, from December through February, with some periods of shore-side accommodation.
Please also apply and register through the Burgess website. (via 'careers')
Burgess is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
**SCAM ALERT** You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht, and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams.
