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7,000 EUR(€)

per month

Login to Apply

Position Galley > Sole Chef

Vessel/Shorebased Type 35m (115ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Permanent Position

Yachting Experience 0 - 6 months

Professional Chef Experience 0 - 6 months

Michelin Star Experience No

Looking for Team/Couple No

Posted 30th Sep 2025

Job ID #2968598

Summary

We are seeking an experienced female Sole Chef to join a private 35m motor yacht cruising the Bahamas & Caribbean. This is a permanent position with a starting of 38 days leave. The yacht is a new build, has 6 crew and is looking for the chef to join ASAP. Food will be focussed on healthy, wholesome, Mediterranean flavours, lots of BBQ, and there is 1 celiac. Must have B1/B2 visa and qualifications in hand and food safety level 2 minimum.

PLEASE APPLY FOR THIS POSITION DIRECTLY THROUGH THE AMANDINE WEBSITE .

Visas

  • B1/B2

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Caribbean Sea
  • Current Location worldwide , Bahamas

About Amandine International Chef Placement

79 Rue Louis Aureglia, Monte Carlo 98000, Monaco [ view on map ]

More from Amandine International Chef Placement

  • Permanent
  • 47m (154ft) Motor Yacht
  • Monaco
  • Starting 30th Oct 2025
  • Rotational (2:2)
  • 120m (394ft) Motor Yacht
  • EUR (€)6,000.00 Per Month

View all Amandine International Chef Placement jobs