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Lighthouse careers

Executive/Head Chef

Start date : 24th September 2025

TBC EUR(€)

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Position Galley > Executive/Head Chef

Vessel/Shorebased Type 70m (230ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Rotational (TBC)

Yachting Experience 1 - 2 years

Professional Chef Experience 2 - 5 years

Michelin Star Experience No

Looking for Team/Couple No

Posted 18th Sep 2025

Job ID #2957045

Summary

POSITION: Head Chef

YACHT: 70m MY

USE: Private

ITINERARY: Dual seasons- Med/ Caribbean

CONTRACT: flexible rotation with 180 days leave (needs to be on board when owners are on)

SALARY: Around €7,500 doe plus 13th month discretionary bonus

START DATE: By 24th of September

REQUIREMENTS: Culinary trained with SCC. At least 1 years’ experience on yachts and at least 2 years as Head Chef. Experience in a Michelin* kitchen is preferred

Languages

English / Fluent

English / Fluent

Visas

  • Schengen/ Visa-Free Exemption (or EU Resident)
  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • ENG 1 (Medical Certificate)
  • STCW 95 (STCW 2010)
Food & Hygiene Qualifications
  • Ship's Cook Certificate

Location

Click to show map
  • Destination Mediterranean Sea

About Lighthouse careers

291 RUE ALBERT CAQUOT, VALBONNE, 06560 SOPHIA ANTIPOLIS, ALPES-MARITIMES, FRANCE [ view on map ]

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