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Scout Crew CB

Sous/2nd Chef

TBC EUR(€)

Login to Apply

Position Galley > Sous/2nd Chef

Vessel/Shorebased Type 65m (213ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Temporary

Yachting Experience 6 months - 1 year

Professional Chef Experience 1 - 2 years

Looking for Team/Couple No

Posted 9th Sep 2025

Job ID #2947329

Summary

65m+ MY is looking for a MALE crew/sous chef to join them at the end of December, with location TBC.

This is a rotational position on a busy private yacht with exceptionally high standards.

Candidates MUST have previous yachting experience, as well as culinary training and restaurant experience.

A broad knowledge of all different types of cuisines and dietary requirements is essential, as well as an eye for detail and general hygiene.

This is a fantastic opportunity for someone to learn from very talented head chefs.


Languages

English / Fluent

Visas

  • B1/B2

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • ENG 1 (Medical Certificate)
  • Drivers License
  • STCW 95 (STCW 2010)
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

About Scout Crew CB

Mallorca Islas Baleares [ view on map ]

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