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Head of Department

Cook/Crew Chef in Denmark

Start date : 20th September 2025

6,000 USD($)

per month

Login to Apply

Position Galley > Cook/Crew Chef

Vessel/Shorebased Type 80m (262ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Permanent Position

Yachting Experience 1 - 2 years

Looking for Team/Couple No

Posted 18th Aug 2025

Job ID #2924611

Summary

Full time position 

60 days leave 

6k usd

Private 

The family is amazing, from The States. Recently finished a 2.5 year refit after purchase, adding about 10m to their yacht, so they are happy to be onboard for the first time after waiting and using it a lot. 


The crew are from everywhere - the bulk being from uk/usa/sa and we have crew from Mexico, Poland, AUS, NZ, Argentina - they really are all lovely.  No fuss, no drama. Great dynamic onboard and looking for someone happy, positive and active to join.


Obviously looking for someone that cooks yummy, healthy food for the crew - they are appreciative and love trying new things.


Ability to jump in and help with guest food. Pastry background, specially in GF a plus.


As there are only two in the galley, seeking someone who is flexible and eager to work as a team. Positive attitude and energy an absolute must.

Currently there is a peanut allergy onboard (we still use) and one vegetarian who only comes on boss trips.

Currently finishing up a Baltic season. Immediately heading back to the yard for one month to prepare for a crossing to Florida and a short Caribbean season before crossing to the Pacific.

Active family, loves getting the crew involved which is a bonus to the wonderful itinerary which stays true to the plan.





Languages

English / Fluent

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License

Location

Click to show map
  • Destination Worldwide/TBC
  • Current Location Denmark