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Compass Rose Crew

Executive/Head Chef in Turkey

Start date : 28th August 2025

TBC EUR(€)

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Position Galley > Executive/Head Chef

Vessel/Shorebased Type 65m (213ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Temporary

Yachting Experience 5+ years

Looking for Team/Couple No

Posted 12th Aug 2025

Job ID #2919127

Summary

We are currently recruiting for a Temporary Head Chef to assist with completing the summer season. The Head Chef must be proficient in Russian cuisine while also being skilled in other cooking styles. They will need to display good leadership skills as there is a sous chef on board. In addition to this they need to be able to keep a clean tidy galley, have a calm approach to the job and be able to communicate respectfully and clearly with all crew. Excellent references are essential!



Languages

English / Fluent

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
  • Drivers License
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport Turkey
  • Destination Turkey
  • Current Location Turkey

About Compass Rose Crew

38 Rue Borniol, Cannes France 06400 [ view on map ]

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View all Compass Rose Crew jobs