Summary
We are looking for a Head Chef to join a busy 50m+ private motor yacht, based in Turkey. Successful candidates will have a passion for cooking with an excellent repertoire of cuisines including French, Italian and Mediterranean. Previous experience as Head Chef with a minimum of 4 years in the industry. You will be working along side a sous chef. This is a great opportunity for a team player. A well-managed yacht with a healthy crew culture. You should be available for an immediate start. Applicants will be required to present a food portfolio.