Summary
We are now recruiting for a rotational Sous Chef to join a 70m+ Private/Charter M/Y | Start Date: End of July | Rotation 4:2
We’re looking for a Sous Chef who has at least 2 years yachting experience;
Open to Male and Female candidates;
Ideally culinary trained;
Will be cooking for crew and assisting with guest food;
Must have excellent communication skills and be eager to learn;
Strong references.
LOA: 70m+
Type: Private/Charter M/Y
Itinerary: Med
Monthly Salary: 6,500 USD DOE
Contract Type: Rotation 4:2
Start Date: End of July
Best of luck!!