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The crew network

Cook/Steward(ess) in United States

TBC USD($)

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Position Cook/Steward(ess)

Vessel/Shorebased Type 27m (89ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Permanent Position

Yachting Experience 1 - 2 years

Professional Chef Experience 6 months - 1 year

Looking for Team/Couple No

Posted 3rd Jun 2025

Job ID #2779074

Summary

Position: EXPERIENCED Steward/ess - COOK

 

Great for someone that wants to stay close to Ft. Lauderdale for a while.

Mainly cooking for the crew.

 

In cover letter mention your location, if you can start ASAP, if you can do light cooking and salary expectations. Thank you. 

 

 Yacht: 27m M/Y Private 

 

Job ID: 1602354

 

Start date: ASAP


Location: S. Florida

 

Itinerary: Ft. Lauderdale - Bahamas - TBC

 

License Required: MUST have Stew/Cook experience

 

Requirements:  

  • STCW + Refresher
  • marine medical or ENG1 (valid for 6 months)
  • PDSD
  • Food safety and hygiene
  • Cooking experience
  • Steward/ess experience

Visa: B1 visa

Passport: valid for minimum of 1 year

 

Responsibilities: You will work along the Chief Stewardess

Duties:

Decorating, service, laundry, housekeeping, provisioning

Preparing daily lunch and dinner for 5 crew

Create menus and serve family style breakfast, lunch, dinner and snacks for family (owners/kids). They usually eat outside. For longer trips they bring a chef. 

Everybody works as a team and you will need to help with docking/undocking procedures (lines and fenders) 

 

Salary range: TBD

 

Package: Standard SEA. Health insurance, paid leave, flights, etc. To be discussed during interview/hiring process.

Visas

  • B1/B2

Location

Click to show map
  • Homeport United States
  • Destination United States
  • Current Location United States

About The crew network

1800 SE 10th Ave, Fort Lauderdale, FL 33316 [ view on map ]

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