Summary
Stew / Cook - 26m Private MY – Whitsundays Season
Are you a stewardess who is passionate about cooking?
Do you enjoy working in a professional environment with an exceptional owner?
Position Snapshot
· 3 crew, 2 guests
· Seasonal role (with option for permanent)
· Excellent Day Rate $$$+
Joining a highly professional team the stew / cook will cater for very low guest numbers, producing family-style meals and salads that are healthy and fresh.
Accommodation onboard for the season that will run from late May to September, where the owners will fly in/out to join the vessel intermittently throughout the season.
The owner enjoys relaxed cruising, swimming and snorkeling and like to maintain their privacy onboard, operating with very low guest numbers
The Ideal Candidate
· Cooking experience
· Stewardess experience on yachts
· High level of professionalism
· Strong service
· Enjoys a fun and active team environment
· Can work well in a small team environment
· Working rights in Australia
· Understands discretion
· Ideally located in Australia / NZ / Asia region
· Will offer a firm commitment for the season
Start: Mid/Late May
Salary: Excellent Day Rate (will also consider salary)