Summary
56 private/charter MY is looking for a SOUS CHEF to join the team of 15 crew. Needs to be flexible to work in villa aswell, after season. The right candidate should have at least 1 year of experience in smaller or similar size vessels. All the certificates should be up to date.
STCW, Security awareness, and ENG1.
EU passport or Valid Schengen visa.
Salary : 4000e