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Sole Chef in France

Start date : 15th March 2026

TBC EUR(€)

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Position Galley > Sole Chef

Vessel/Shorebased Type 24m (79ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Yacht Built 2006

Number of Crew 4

Position Type Seasonal

Yachting Experience 2 - 5 years

Professional Chef Experience 5+ years

Looking for Team/Couple No

Posted 2nd Mar 2026

Job ID #3915785

Summary

Seeking an experienced, female Sole Chef for a privately owned 24-meter motor yacht, running with a crew of 4/5.


Sole Chef Position

24m private motor yacht

Seasonal position starting ASAP

Minimum 4 years of experience in a Sole Chef role required

Seeking an efficient and effective worker within fast paced environments, while being able to uphold high standards of service and etiquette

Positive and friendly attitude, able to maintain a great relationship with owners who sometimes participate in cooking onboard

Highly organized with great understanding of yacht proceedings

Cruising Italy, France, Spain, Morocco and Portugal this season

Female only due to cabin arrangements


Contract: Seasonal

Experience: 4 Years+

Salary: DOE

Qualifications: STCW, ENG1, Food Hygiene Level 2

Itinerary: South of France

Languages

English / Fluent

Visas

  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • ENG 1 (Medical Certificate)
  • STCW 95 (STCW 2010)

Location

Click to show map
  • Homeport France
  • Destination Mediterranean Sea
  • Current Location France

About

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