Summary
Seasonal Chef position available for a Private/Charter 28meter M/Y
Seeking a Chef for the season in the Med for a vessel being shipped from the USA to the Med for summer cruising. All candidates must be familiar with provisioning in the Med and be currently located in Europe to be considered.
FEMALE CANDIDATES ONLY TO APPLY
Start: April 10TH - October 1st
Location: Italy cruising the Med for summer 2026
Package: 6,000-8,000 euros per month
Skills:
Minimum 1 year experience as a Sole Chef on 25meter + M/Y or S/Y
Excellent with varied menus and international cuisines
Accommodating to any food allergies or dietary restrictions
Passionate, tidy and clean with a calm demeanor
Charter experience desired
Professional appearance
Qualifications:
STCW(Fully Updated)
Seafarer's Medical Certificate
Food safety and hygiene L2
Female candidates only due to cabin arrangements
Point of contact Sharryn Matte
