Summary
We are looking for a Sole Chef for a 30m+ Private M/Y.
-Seasonal position to start the 1st of April in Italy.
-Itinerary - Single season vessel, cruising the Med for the Summer.
-Candidates should be culinary trained and have 2 years experience as a yacht chef.
-You should be confident with providing Mediterranean, Spanish and Italian cuisine.
-Happy to cater for children.
-Total of 7 mixed nationality crew onboard.
-Non smoking vessel.
-Should be fluent in English.
-Candidates are required to have a valid Schengen Visa and Seamans Discharge Book or a EU Citizenship/Residency.
Salary DOE with a standard MLC SEA.
