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Viking Crew (Viking Recruitment)

Sole Chef in France

4371

Start date : 18th February 2026

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

TBC EUR(€)

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Position Galley > Sole Chef

Vessel/Shorebased Type 50m (164ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Position Type Permanent Position

Yachting Experience 1 - 2 years

Posted 2nd Feb 2026

Job ID #3881039

Summary

Sole Chef needed for 50M private motoryacht with worldwide itinerary.


Package on offer: EUR salary with 38 days leave (an increase in leave can be discussed after probation).


Candidates should have experience in multi course - plated menus


Start date: Mid to End of February


Itinerary: starting in Europe - Caribbean / USA later in the year so B1B2 in hand is a bonus

Languages

English / Fluent

Visas

  • B1/B2
  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)
  • Food Hygiene (HABC Level 3)

Location

Click to show map
  • Destination Worldwide/TBC
  • Current Location France

About Viking Crew (Viking Recruitment)

Viking House Beechwood Business Park Dover Kent CT16 2FG [ view on map ]

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

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