Summary
Experienced chef required for busy private / charter yacht currently in the Caribbean / Florida for the winter, returning to the Mediterranean in the summer. initially looking for a temporary chef but can be permanent
TBC USD($)
Vessel/Shorebased Type 50m (164ft)
Vessel Type Motor Yacht
Charter/Private Both
Flag State Non-US Flagged Vessel
Number of Crew 11
Position Type Temporary
Yachting Experience 2 - 5 years
Professional Chef Experience 5+ years
Looking for Team/Couple No
Posted 5th Jan 2026
Job ID #3827520
Languages
Visas
- B1/B2
- Schengen/ Visa-Free Exemption (or EU Resident)
Essential Qualifications
Entry Level Qualifications (or equivalent)
- STCW 95 (STCW 2010)
- ENG 1 (Medical Certificate)
- Drivers License
Food & Hygiene Qualifications
- Ship's Cook Certificate
Location
Click to show map
- Destination Caribbean Sea
- Current Location SXM, Netherlands Antilles
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