Summary
We have a 100m+ looking for a rotational 3rd Chef to join the program by the end of January.
- Beautiful yacht with a well supported galley operating with high standards and a strong structure.
- Your primary role will be to cook for approximately 36 crew. You will be working closely with the Head Chef & Sous Chef and will be actively involved in guest cooking.
- Previous yacht experience is a deal breaker for this role. Ideally you will have worked on yachts previously over 70m. You will be required to hit the ground running from the offset.
- They are offering 2:2 rotation and a salary of $6,000 P/M.
If you think you would be a suitable fit for the position and can be ready to join the yacht on the 24th of January then do not hesitate in sending through a latest copy of your CV.
