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Captain

Sole Chef in United States

Rotational

Start date : 6th January 2026

TBC USD($)

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Position Galley > Sole Chef

Vessel/Shorebased Type 40m (131ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Yacht Built 2017

Number of Crew 7

Position Type Rotational (2:2)

Yachting Experience 5+ years

Professional Chef Experience 5+ years

Looking for Team/Couple No

Posted 1st Jan 2026

Job ID #3824506

Summary

We are currently looking for an experienced chef to join our 40m private Yacht around the 6th of January. The position is rotational, 2/2. Salary to be discussed. The vessel does the Bahamas, Caribbean, and the east coast of the USA basically every year. We need someone who can think on their feet and deal with some last-minute requests form the owner. They are lovely people they can just be unpredictable and last minute when it comes to planning and changes etc. The vessel runs with 7 crew and 90% of the time its 2 guests. There are maybe 4 occasions each year where there will be 8 guests for short periods and then 1 bigger party with many people on board. Great crew and we have a good vibe on board. Looking for someone with great experience as a chef and that has done some high-end work outside of yachting as well. Please only apply if you have at least 5 years' experience with solid longevity. Male only due to cabins please.

Visas

  • B1/B2

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • ENG 1 (Medical Certificate)
  • Drivers License
  • STCW 95 (STCW 2010)
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Homeport Fort Lauderdale
  • Destination Fort Lauderdale
  • Current Location United States

More from Captain

  • Rotational (2:2)
  • 41m (135ft) Motor Yacht
  • United States
  • USD ($)9,000.00 Per Month
  • Permanent
  • 40m (131ft) Motor Yacht
  • United States
  • USD ($)3,800.00 Per Month

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