Summary
Experienced Female Seasonal Kosher Chef for a Private 40-meter M/Y
Seeking an experienced Kosher Chef that is fluent in Spanish or Portuguese and English
Exciting cruising for the Winter. Candidates will meet the vessel in the Caribbean
Start: By - January 20th, 2026
Location: Caribbean cruising for the winter
Package: $7,000+ per month?
Skills:
Minimum 1 year experience as a Chef on 40+ meter motor or sailing vessels
Excellent Kosher cooking and knowledge
Diverse and creative with a variety of cuisines
Clean and tidy with high priority of food safety and hygiene
Professional appearance
Qualifications:
STCW (Fully Updated)
Seafarer's Medical Certificate
Food Safety and Hygiene L2
B1/B2 Visa
Schengen Visa (If passport requires)
Female candidates preferred
Point of contact: Sharryn Matte
