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Captain

Sole Chef in Monaco

Start date : 1st April 2026

TBC EUR(€)

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Position Galley > Sole Chef

Vessel/Shorebased Type 37m (121ft)

Vessel Type Motor Yacht

Charter/Private Both

Flag State Non-US Flagged Vessel

Yacht Built 2014

Number of Crew 7

Position Type Seasonal

Yachting Experience 1 - 2 years

Professional Hospital Experience 1 - 2 years

Professional Chef Experience 6 months - 1 year

Posted 20th Dec 2025

Job ID #3814191

Summary

We are looking for a professional, experienced and no-drama Chef to join a charter yacht.


  • Proven charter experience
  • Strong knowledge of Italian cuisine
  • Fluent Italian speaker (essential)
  • Excellent time management skills
  • Highly organized and efficient in a fast-paced environment
  • Prepare high-quality meals for charter guests
  • Prepare daily meals for crew
  • Menu planning according to guest preferences and charter schedules
  • Full responsibility for galley hygiene and cleanliness
  • Compliance with all food safety and hygiene standards
  • Provisioning coordination and stock management
  • No drama attitude – professional and respectful
  • No alcohol / no smoking policy on board
  • Team player with a positive mindset
  • Able to work under pressure during busy charter operations


Languages

English / Fluent

Italian / Advanced

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Culinary Qualifications (or equivalent)
  • Culinary Certificate(s)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 3)
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location Monaco

More from Captain

  • Starting 1st Apr 2026
  • Permanent
  • 37m (121ft) Motor Yacht
  • Monaco
  • EUR (€)5,000.00 Per Month

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