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Sole Chef in Italy

Start date : 15th January 2026

TBC EUR(€)

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Position Galley > Sole Chef

Vessel/Shorebased Type 40m (131ft)

Vessel Type Motor Yacht

Charter/Private Private

Flag State Non-US Flagged Vessel

Yacht Built 1993

Number of Crew 9

Position Type Temporary

Yachting Experience 6 months - 1 year

Looking for Team/Couple No

Posted 12th Dec 2025

Job ID #3804734

Summary

Seeking a Sole Chef for a 40-metre motor yacht based in Italy for the winter.


Sole Chef Position

40m private motor yacht

Temporary position from mid-January to mid-March

Yacht currently in the shipyard in Italy

Cooking for 9 crew

Able to adapt to different dietary requirements, vegan crew onboard

Short owner trip in January


Contract: Temporary (2 Months)

Experience: 1 Year+

Salary: DOE

Qualifications: STCW, ENG1, Food Hygiene Level 2

Itinerary: Worldwide

Languages

English / Fluent

Visas

  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location Italy

About

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