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Yacht Crew International

Sole Chef in United States

YCI 564

Start date : 15th November 2025

7,500 USD($)

per month

Login to Apply

Position Galley > Sole Chef

Vessel/Shorebased Type 38m (125ft)

Vessel Type Motor Yacht

Charter/Private Charter

Flag State Non-US Flagged Vessel

Yacht Built 2000

Number of Crew 5

Position Type Permanent Position

Yachting Experience 2 - 5 years

Professional Hospital Experience 2 - 5 years

Professional Chef Experience 2 - 5 years

Looking for Team/Couple No

Posted 3rd Nov 2025

Job ID #3153563

Summary

We need an experienced female chef who has experience in the 35-40M charter range. The captain will only consider crew who have stayed (averaged) in recent positions longer than one year. This is a small crew where everyone pitches in so team player and good attitude essential. In this role the chef has to produce good healthy food for the crew and be able to knock out high level food for owner and guests, There is some flexibility in the salary which is DOE.

Languages

English / Fluent

Visas

  • B1/B2
  • Schengen/ Visa-Free Exemption (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)

Location

Click to show map
  • Destination Caribbean Sea
  • Current Location United States

About Yacht Crew International

Fort Lauderdale, FL 33301 [ view on map ]

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