Summary
We are seeking a talented and team-oriented Chef with a positive attitude who thrives in a collaborative, family-friendly environment (the owner has children).
The successful candidate will take pride in creating healthy, home-style, and beautifully presented meals, using fresh, high-quality ingredients. You’ll be responsible for menu planning, provisioning, galley management, and maintaining impeccable cleanliness and organisation at all times.
We’re looking for someone who is motivated, proactive, and adaptable, with the ability to cater to both family-style service and guest entertaining when required. Creativity, flexibility, and attention to detail are key.
The yacht will soon cross to the Caribbean for the winter season, with summer 2026 spent along the U.S. East Coast.
This is an exciting opportunity to join a well-established yacht with a professional, supportive crew, an experienced owner, and a broader fleet of vessels.
Previous sailing yacht experience is a bonus, as the Chef plays an active role in sailing operations and team life on board.