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Quay Crew

Cook/Steward(ess)

Start date : 4th August 2025

3,500 EUR(€)

per month

Login to Apply

Position Cook/Steward(ess)

Vessel/Shorebased Type 25m (82ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Permanent Position

Yachting Experience 6 months - 1 year

Professional Chef Experience 1 - 2 years

Looking for Team/Couple No

Posted 30th Jul 2025

Job ID #2905040

Summary

We are seeking an experienced and adaptable Stew/Cook to join a 25m Private New Build M/Y.

  • This is a full time role, with a Med based itinerary


  • Nice and relaxed family with a small watersports program 


  • The role is ideal for someone confident in managing both interior duties and preparing fresh, well-balanced meals for a small number of guests and crew.


  • Previous experience in a similar dual role on yachts of a similar size


  • Capable of running the interior independently and maintaining high standards


  • Able to plan and prepare healthy, seasonal meals for up to 6 guests and 3 crew


  • Confident provisioning and working within a galley budget


  • Strong organisational skills and a good eye for detail


  • Positive, flexible attitude with a focus on service and hospitality


  • 1-2 seasons of experience


  • A package of €3,500 and 38 days leave is on offer


  • Start date - Immediately


Languages

English / Fluent

Location

Click to show map
  • Destination Mediterranean Sea

About Quay Crew

Third Floor, Burlington Arcade, Bournemouth, Dorset, BH1 2HZ [ view on map ]

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