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Private motor yacht looking for a chef or sous chef looking to move up to running her own galley.
Currently based on Pacific side of Panama and will be relocating to Baja for the winter season. Running with crew of 4, Wonderful owners, that take short trips with 4 to 5 guests with the occasional trip with 8 guests.
This is a great opportunity for a chef looking to break into the industry or move up from sous chef. We are not doing the traditional milk run so be prepared for new adventures in a different region of the world.
Prefer some boat experience, but happy to entertain new crew breaking into the yachting industry.
Essential Qualifications
Entry Level Qualifications (or equivalent)
STCW 95 (STCW 2010)
ENG 1 (Medical Certificate)
Drivers License
Location
Click to show map
Homeport Fort Lauderdale. But currently in Central America/Pacific, United States
Destination North Pacific Ocean (Sea of Cortez for the winter season)
