Summary
Stewardess/Cook on a Private Motor Yacht (26m)
The owner of a 26-meter private motor yacht is urgently seeking a Stewardess with cooking responsibilities.
Only candidates with proven yacht experience of 1–2 years will be considered.
This is a seasonal position, available until the end of October 2025, with the possibility of extension to a long-term contract for the right candidate.
Salary DOE.
Responsibilities:
- Preparing fresh, tasty, and balanced meals for the crew (5 people)
- Organizing breakfast and lunch or breakfast and dinner for guests (6 to 12 people)
- Providing daily service (drinks, snacks, clearing after meals)
- Provisioning, stock control, and maintaining inventory
- Keeping the crew area clean and tidy, ironing guest linen and occasionally the owner's shirts
- Assisting with interior service and helping on deck when needed
Requirements:
- Fluent English
- Strong cooking skills and the ability to present dishes beautifully
- Excellent organizational abilities, attention to detail, and cleanliness
- Ability to work as part of a small team, flexibility, discretion, and high discipline
Please send your CV with a recent photo and references.