Summary
Burgess recruitment is currently seeking a rotational Sous Chef for a 110m+ yacht
Exciting opportunity for a talented Sous Chef to join a prestigious and very busy private program, offering a flexible 3:3 rotation—Med summers and Indian Ocean winters
Requirements:
- Experience working on vessels over 80m
- Comfortable cooking crew food
- Positive outlook
- Food hygiene level 2
- STCW’s, PDSD, ENG1, B1B2 Visa, Schengen Visa
Start date: July 1
Location: UAE heading to the Med for summer
Salary: EUR 5000+ DOE
Leave: Flexible 3:3
Please also apply and register through the Burgess website. (via 'careers')
Burgess are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
**SCAM ALERT** You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht, and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams.
