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Captain

Cook/Crew Chef in France

Start date : 6th June 2025

5,000 USD($)

per month

Login to Apply

Position Cook/Crew Chef

Vessel/Shorebased Type 82m (269ft)

Vessel Type Motor Yacht

Charter/Private Private

Number of Crew 22

Position Type Permanent Position

Yachting Experience 1 - 2 years

Looking for Team/Couple No

Posted 30th May 2025

Job ID #2773567

Summary

A long established single season private yacht is looking for a crew chef.

Salary $5,000/month, 38 days leave, non-rotational.

Cooking for 22 crew plus up to 30 during summer cruising.    

Applicants must have a thorough knowledge hygienic food handling and storage, stock rotation and an extensive and varied menu based on fresh and healthy cuisine.  

Previous experience as a yacht chef, a Ship's Cook Certificate and verifiable references are essential.



Languages

English / Fluent

Visas

  • Schengen (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Ship's Cook Certificate

Location

Click to show map
  • Destination Mediterranean Sea
  • Current Location France