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Marinescence

Executive/Head Chef in Monaco

8,000 EUR(€)

per month

Login to Apply

Position Executive/Head Chef

Vessel/Shorebased Type 53m (174ft)

Vessel Type Motor Yacht

Charter/Private Both

Number of Crew 11

Position Type Seasonal

Yachting Experience 5+ years

Professional Chef Experience 5+ years

Looking for Team/Couple No

Posted 27th May 2025

Job ID #2769173

Summary

About the yacht

A beautiful 53 meter busy charter/private M/Y, based in Italy La Spezia, with a capacity of 12 guests and 11 crew.

The boat has an EU flag.

The project 

We are looking for a Sole Chef ready to start as soon as possible for a seasonal contract until October. If both sides are happy, it can become permanent. 

They will navigate in the Mediterranean sea.

Desired profile 

  • Candidates also MUST have a valid STCW basic training, valid medical certificate and Food Safety Level 3 and also Ship Cook Certificate
  • We are looking for someone who has at least a few seasons of experience in the yachting industry on a charter boat, who is keen on Vegan/Vegetarian/Gluten Free/KETO, etc diets
  • Experience in Michelin/Gastronomique establishments is essential
  • We are looking for someone creative and someone who also would like to please the crew, not just the guests. 
  • We are looking for someone who has a positive attitude and is a smiling person in general. 

Salary : 8000-10000 euros Net per month

Languages

English / Fluent

Visas

  • Schengen (or EU Resident)

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)
Food & Hygiene Qualifications
  • Food Hygiene (HABC Level 2)
  • Food Hygiene (HABC Level 3)
  • Ship's Cook Certificate

Location

Click to show map
  • Homeport La Spezia, Italy
  • Destination Mediterranean Sea
  • Current Location Monaco

About Marinescence

13 RUE DES GRANDS HORTS [ view on map ]

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