Summary
Actively looking for an Experienced Female Chef to join a 60m Private Motor Yacht.
The vessel is currently in Greece and will be based in the Mediterranean year round. During the winter the vessel will be based in Italy.
The ideal candidate will have a wide repertoire of cuisines and be also be able to produce healthy food for both guests and crew. This is a sold chef position, you will be assisted by a stewardess when needed who can serve as a sous chef.
- Start Date: ASAP
- Permanent contract
- At least 7 years of experience in the culinary sector and 3 years in the yachting industry
- Schengen Visa in hand
- Size of Team - 13 crew
- Based - Med Based
- Fluent English (Additional languages are a plus)
- Qualification - Ship's Cook Certificate
- STCW (fully updated) with PSA/PDSD
- Seafarer's Medical Certificate
- Seaman's Discharge Book (preferable)
- Valid Driving License
Salary: €8,500
Leave: 60 days paid leave
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will be in touch via email/phone should you meet the client’s requirements. **